Lynchburg's premier Indian-Mediterranean fusion restaurant, serving downtown since 2007. Owner-chef Uday Mukherjee, from Kolkata, pairs the curries and homemade breads of India with Lebanese-style Mediterranean dishes, all made from fresh vegetables, meats and spices with no MSG or artificial flavors. Plenty of vegan and gluten-free options, from dal and tomato-spinach soups to paneer salads and tawa paratha. Carry-out catering and a small event space for intimate parties and business gatherings. Open Monday and Wednesday through Saturday on Main Street, across from the Community Market.